Rikitikitavi Restaurant Kampot Cambodia

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Restaurant

Located in the heart of the provincial capital Kampot, overlooking the Tek Chou River with the Elephant Mountains as backdrop you find our beautifully designed terrace restaurant where we serve only the best food made with the freshest quality ingredients.

Here at Rikitikitavi we take great care only to provide plentiful meals cooked to exacting standards in our modern, hygienic kitchen. Our trained chefs scour the market each morning for the finest local fruits and vegetables, with bread from the local bakery. Our meat is from a European butcher in Phnom Penh and kept in a generator backed up deep freeze to ensure only the highest quality. Our kitchen is MSG free.

Our popular menu includes an all day breakfast menu, with dishes ranging from healthy fruit salads, crepes, Continental and English Breakfasts to the enormous 'The Trencherman' breakfast.
Our well packed sandwiches are ideal food to take on a day trip. The BLT Melt, Cracked Pepper Chicken (with genuine Kampot pepper) and Garlic Mushrooms are favourites.
A range of fingerfood, with items like Spicy Beef Springrolls, Pigs in Blankets and Bruschetta is best enjoyed during sunset hours.
With starters like Chicken Yogurt Wraps and Eggplant Parmagiana and mains like Steak and Guinness Pie, Chicken Satay and Spaghetti Carbonara it is virtually impossible to leave Riktitikitavi with an empty stomach.
Originally on our dessert menu, the nearly famous apple pie also makes a fantastic, if naughty lunch.
In a nutshell, our menu consists of tasty, fresh, high quality and large servings of comfort food. People on a diet are warned...


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